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A Chronicle of Higher Education co-op dug deeper and became a better reporter

by Irvin Zhang
Science & Technology

The sounds of the past are coming to the instruments of the future

by Khalida Sarwari
Science & Technology

At the intersection of design and data technologies, an architect takes aim at numbers

by Aria Bracci
Arts & Entertainment

Northeastern professor’s new public art installations throughout New England bring climate change home

by Molly Callahan
Professors pose at art exhibit

Northeastern professors question evidence and reality in collaborative art exhibit at Boston Cyberarts

by Aria Bracci
Society & Culture

Deciphering Dragon Prayer Book’s medieval prayers and chants recited by German nuns

by Ian Thomsen
President Donald Trump speaks during a meeting with Australian Prime Minister Scott Morrison in the Oval Office of the White House, Friday, Sept. 20, 2019, Washington. (AP Photo/Evan Vucci)

Journalism professor Matthew Carroll says anonymous sources help inform the public about stories such as Trump, Ukraine, and the whistleblower

by Roberto Molar Candanosa
“I think the best thing journalists can do in their reporting on climate change is to make it more human,” says Ysabelle Kempe, a journalism student at Northeastern. Photo by Matthew Modoono/Northeastern University
Society & Culture

Journalism student Ysabelle Kempe took Humans of New York approach to document the effects of climate change in six US states

by Irvin Zhang
According to new research by Northeastern assistant professor Susan Mello, teenage exposure to secondhand aerosols was even more prevalent in 2018 than their e-cigarette use during the same time. Photo via iStock
Health

The Trump administration ban on flavored e-cigarettes wouldn’t just affect teens who vape; it would help their peers inhaling secondhand aerosol as well

by Molly Callahan
A soft gripper attachment holds a fake fish in Taşkın Padır's lab in the Interdisciplinary Science and Engineering Complex. Photo by Matthew Modoono/Northeastern University
Business

Northeastern University researchers are designing the future of work, starting with collaborative robots for processing seafood

by Laura Castañón
Northeastern graduates Kenzie Swanhart and Julien Levesquev say that their culinary partnership was built in the kitchen of a small apartment in Boston’s Fenway neighborhood. Now the duo is about to release The New Newlywed Cookbook: 100 Recipes for Every Couple to Cook Together to unite people through the joys of cooking and eating. Photo by Ruby Wallau/Northeastern University
Arts & Entertainment

Northeastern University graduate Kenzie Swanhart, who promotes her recipes on QVC, has co-authored The New Newlywed Cookbook to ‘celebrate the partnership of cooking’

by Irvin Zhang
Meg Heckman, assistant professor of journalism, and Catherine McGloin, the editor of The Scope, work on a story for the digital magazine. Photo by Ruby Wallau/Northeastern University
Arts & Entertainment

The Scope, a digital magazine run by Northeastern University students, covers stories that other outlets in Greater Boston have overlooked

by Irvin Zhang